This is a beautifully COMPLEX coffee with a RICH caramel body and SYRUPY SWEETNESS. With tasting notes of caramel fudge, roasted hazelnuts and a fine red apple finish, it is sure to be enjoyed by all coffee drinkers.
Tasting Notes: Caramel Fudge, Roasted Hazelnuts Process: Natural Region: Alta Mogiana Altitude: 1250m Arabica Varietal: Red Mundo Novo
Roasted for Espresso
About The Farm
The Brazil Bom Jesus comes from the Alta Mogiana region in Sao Paulo and is grown by Flavia and Gabriel Oliveira. Their farm is Rainforest Alliance Certified and was awarded the most sustainable coffee farm in 2023. Coffee is in their blood - their families have been producing coffee for almost 150 years. Beans from this region have unique features and are known for exceptional quality, a striking aroma and a velvety creamy body.
